Join the Team at the Maryland Food Bank
Looking for a fulfilling career? Maryland Food Bank jobs offer dedicated professionals the opportunity to apply their passion for helping their fellow Marylanders while earning a competitive salary, receiving exceptional benefits, and engaging in professional development opportunities.
Do you share our belief that food is a basic human right? Search job openings now!
The Maryland Food Bank embraces a philosophy that recognizes and values diversity. We aim to attract, develop, retain, and promote a talented diverse workforce in a culture where all employees will contribute to their fullest potential.
What is Food Insecurity?
Watch the video to learn about food insecurity and how the Maryland Food Bank is working together with our community to help our neighbors.
Chief Impact & Operating Officer (CIOO) Job Opening Available
The Chief Impact & Operating Officer (CIOO) is a pivotal leadership role at the Maryland Food Bank, reporting directly to the President & CEO. The CIOO will oversee our mission-facing work and will play a critical role in launching new initiatives by translating strategies into actionable, aligned, and measurable activities. They will also be the bridge between service delivery and organizational infrastructure by thoughtfully managing resources and aligning teams across functions. The CIOO will focus on guiding our growth, ensuring the organization stays responsive to changing needs and challenges. Their work will center on deepening internal alignment and enhancing execution, connecting functional leaders and teams to deliver measurable outcomes.
Please note: The successful candidate must be based in or willing to relocate to the Baltimore area and will be expected to be in office 5 days per week.
Apply for This Position
For more information, please visit the full position profile on the DSG | Koya website.
Enjoy Fantastic Benefits
Maryland Food Bank offers a wide range of learning opportunities, team building events and a generous benefits package. Employees receive:
Stay Healthy
- Medical, Dental and Vision Insurance
- Wellness Program
Balance Work and Life
- Paid Time Off and Holidays
- Employee Assistance Program
- Education Reimbursement
- Banking through State Employees Credit Union (SECU)
Protect Your Income
- Flexible Savings Accounts (FSA)
- Retirement Savings Plan with Employer Match and Safe Harbor Contribution
- Short-Term Disability (Maryland Food Bank paid)
- Life Insurance (basic Maryland Food Bank paid)
- Accident Death & Dismemberment (Maryland Food Bank paid)
- Additional Life Insurance & Long-Term Disability (employee Paid)
Full-time eligible employees may start most of their benefits on the first of the month following 60 days of service.
The Maryland Food Bank is an Equal Opportunity Employer and does not unlawfully discriminate on the basis of any status or condition protected by applicable federal or state law.
Other Ways to Get Involved
Volunteer
Help us in Baltimore, Salisbury, or Hagerstown, or in the fields of one of our Farm to Food Bank partners!
FoodWorks
FoodWorks graduates have the unique ability to combine the knife and life skills learned during their 12-week session into a profile desirable in any culinary setting.
Workforce Development
The Maryland Food Bank has a vetted number of training opportunities that lead out of unemployment, and into good-paying careers in the workforce.
