The Food First Grant Program is designed to expand partner capacity, strengthening our network. The grant money will be used for a variety of capacity-building projects aimed at increasing the amount of food partners distribute, expanding their service hours, transporting and handling perishable foods, and providing additional services to help clients address the root causes of hunger.
Based on our 40+ year track record of maintaining a comprehensive, statewide food assistance safety net, we are helping maximize the impact of CARES Act funding to combat the increased food insecurity brought on by COVID-19.
Victory Villa, located in Middle River, is one of the Maryland Food Bank’s statewide partner that was not only able to stay open and keep feeding their hungry neighbors when COVID-19 struck, but actually do more to help some of the more vulnerable members of their community.
Dedicated partners statewide are working tirelessly to keep their shelves stocked, and doors open to keep feeing food-insecure Marylanders. We caught up with a few partners as they picked up orders in our Marketplace.