Join the Team at the Maryland Food Bank
Looking for a fulfilling career? Maryland Food Bank jobs offer dedicated professionals the opportunity to apply their passion for helping their fellow Marylanders while earning a competitive salary, receiving exceptional benefits, and engaging in professional development opportunities.
Do you share our belief that food is a basic human right? Search job openings now!
The Maryland Food Bank embraces a philosophy that recognizes and values diversity. We aim to attract, develop, retain, and promote a talented diverse workforce in a culture where all employees will contribute to their fullest potential.
Watch We Know What It Takes to Feed Maryland Video
Feeding people, strengthening communities, and ending hunger for more Marylanders is our mission
Enjoy Fantastic Benefits
Maryland Food Bank offers a wide range of learning opportunities, team building events and a generous benefits package. Employees receive:
Stay Healthy
- Medical, Dental and Vision Insurance
- Wellness Program
Balance Work and Life
- Paid Time Off and Holidays
- Employee Assistance Program
- Education Reimbursement
- Banking through State Employees Credit Union (SECU)
Protect Your Income
- Flexible Savings Accounts (FSA)
- Retirement Savings Plan with Employer Match and Safe Harbor Contribution
- Short-Term Disability (Maryland Food Bank paid)
- Life Insurance (basic Maryland Food Bank paid)
- Accident Death & Dismemberment (Maryland Food Bank paid)
- Additional Life Insurance & Long-Term Disability (employee Paid)
Full-time eligible employees may start most of their benefits on the first of the month following 60 days of service.
The Maryland Food Bank is an Equal Opportunity Employer and does not unlawfully discriminate on the basis of any status or condition protected by applicable federal or state law.
Other Ways to Get Involved
Volunteer
Help us in Baltimore, Salisbury, or Hagerstown, or in the fields of one of our Farm to Food Bank partners!
FoodWorks
FoodWorks graduates have the unique ability to combine the knife and life skills learned during their 12-week session into a profile desirable in any culinary setting.
Workforce Development
The Maryland Food Bank has a vetted number of training opportunities that lead out of unemployment, and into good-paying careers in the workforce.
