Gleaning for Good
Though months have passed since Farm to Food Bank Program Coordinator Amy Cawley gleaned the last of the harvest season’s turnips, kale, collard greens, and cabbage from our farm partners’ fields, her work has not ended.
Putting Your Money to Work: Fighting Child Hunger
The Maryland Food Bank has been the grateful recipient of countless donations. One way we use your gifts is to fight child hunger in Maryland.
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St. Mark’s Serves Hagerstown’s Food Insecure
On one side of West Washington Street, Hagerstown’s biggest food pantry is tucked away behind a small set of concrete stairs and an unmarked door.
