Innovating ways to help Marylanders make healthier eating choices is something that we consistently and proudly do through the culturally inclusive foods that we source and distribute statewide to our neighbors in need.
In our latest visit to Edgecombe, we learned how Catherine’s Youth & Family Services is continuing to provide healthy food and access to critical wraparound services for a growing population of food-insecure neighbors.
Vice President of Marketing and Community Relations for Giant Food and Board Member of the Maryland Food Bank reflects on how strong of a role model her mother was, and how she is carrying on that tradition for her own kids.
Four in ten Maryland families can’t afford the high cost of living in our state. Find out how where families live affects their ability to thrive, and how the food bank is helping families increase their household survival budgets.
Christian Life Church’s Carolane Williams & Maryland Food Bank Speakers Bureau Member Nakia Coleman join CEO & President Carmen Del Guercio for an engaging conversation.
Check out the latest local and national news about the Maryland Food Bank and how we’re addressing hunger in our communities.
