Workforce Development Archives | Maryland Food Bank

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Young Lawyers Continue a 32-Year Legacy

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October 18, 2019

Congrats FoodWorks Class 33 Graduates

We congratulate the students of FoodWorks Class 33 as they have graduated from our 12-week culinary program — leaving with a ServSafe Manager certification, job-readiness skills, and the knowledge to thrive in the culinary world.

May 9, 2019

FoodWorks Culinary Training Program is Transforming Lives in Maryland (VIDEO)

FoodWorks, the Maryland Food Bank’s 12-week culinary training program, offers a fresh start to individuals in Maryland. During the program, students develop job readiness skills, receive their ServSafe Manager Certification, and get workplace training — all while converting fresh produce into healthy meals for our hungry neighbors.

July 23, 2018

Achieving Culinary Success for a Better Life

Graduates from FoodWorks Class 28 left our 12-week culinary program last Friday with a ServSafe Manager certification, job readiness skills, and a desire to give back despite facing an unimaginable amount of hardships. Here are some of their stories.

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