Blog - culinary training

FoodWorks’ is turning 15! And like a fine wine, it’s only getting better with age. FoodWorks has evolved into Maryland’s premier no-cost culinary training program, offering Marylanders the chance to change their lives, and embark on a good-paying career path. And congratulations to the 14 graduates of FoodWorks, Halethorpe Class 50, who will proudly join the more than 500 professional Chefs the program has produced since 2010 – creating culinary masterpieces at some of Maryland’s finest establishments.